Prices are a complicated motivator. It’s easy to be drawn to a cheap bag of treats, but it’s also almost just as easy (at least for me) to be entranced by a candy that is strangely expensive for what it […]
Tag: meh
Review: Kellogg’s Special K Protein Peanut Butter Chocolate bars
Protein bars exist in a strange kind of alternate food universe, a world more like that of the Jetsons and their utilitarian food pellets than our garden-variety world’s insistence that the things we eat bring us pleasure as well as […]
Review: Diet Coke Strawberry Guava and Blueberry Acai
When Coca-Cola introduced Coke Zero back in 2005, they may not have anticipated the pent-up demand for a no-calorie product that tasted like regular Coca-Cola instead of Diet Coke, which, to be charitable, tastes like stale metallic ass. While Coke […]
Review: Nescafé Sweet and Creamy Original
K-Cups. Those awful little capsules that cost way too much (which you’d know if you could do basic math, which, statistically speaking, you probably can’t), weigh on the conscience of anyone who thinks about future generations who’ll be stuck on […]
Review: Kerr’s Maple Kisses
Around our house, maple syrup coats our pancakes, sweetens our smoky chipotle chili and mingles with lemon on our standby oven-roasted baby potatoes. I try not to be caught without a bottle of the stuff in the fridge. Why? Because […]
Review: Ikea Choklad Lingon & Blabar chocolates
The Swedish food market at Ikea is a must-visit whenever I get to the big blue-and-yellow box store. Aside: How much do I love Ikea? I’m typing this on an Ikea desk while sitting in an Ikea chair. Next to […]
Review: Hardbite Eat Your Parsnips chips
Would you pay twice as much for a vegetable chip made from a vegetable other than a potato? Looks like Canadian chip maker Hardbite is betting you will. The Pitch: From the back of the bag: “Not your mama’s parsnips. […]
Arbitrary: Lessons from the spectacular failure of Lay’s Maple Moose potato chips
Not too terribly long ago, we wrote about the Canadian edition of Lay’s Do Us a Flavour promotion, in which the nice people at Lay’s asked for public suggestions for new chip flavours, selected four finalists from these suggestions, then […]