The last time I took my espresso machine to the shop to get it cleaned and serviced, the shop’s owner gave me an important lesson in espresso. You shouldn’t use such dark, oily beans, he said. See here? All the […]
Tag: espresso
Recipe: Starbucks Mocha Valencia
Back in the late 1990s, one of my favourite Starbucks drinks was the Mocha Valencia. It was an entrancing combination of orange syrup, mocha syrup, steamed milk and espresso, with some whipped cream topping and special orange sprinkles on top. […]